SAKURA SNOW FLAKE PLUM 200G ( 100)

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  • Sakura Snow Flake Plum 200G (100)

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Sakura Snow Flake Plum 200G (100)

Origin:Australia

Weight: 200G

$7.95

100 in stock

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Product Information: Sakura Snow Flake Plum (200g) is a traditional Chinese preserved fruit snack made from plums blended with sugar, salt and citric acid. This product delivers a distinctive sweet, salty and slightly tangy flavour with a chewy texture typical of preserved plums coated with fine sugar crystals. Produced in China, it is suitable for everyday snacking or enjoying with tea.

 

Net Weight: 200g per pack.
 

Origin: Product of China.
 

Brand: Sakura.

 

Ingredients: Plum, Sugar, Salt, Citric Acid.
 

Allergen Notice: Packaged in a facility that also handles peanuts, soy, sesame and crustaceans.

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Bring a touch of traditional delicacy to your snack shelf with Sakura Snow Flake Plum (Xí Muội Rang Đường). Known for its unique, frosted appearance, these plums are coated with a fine, sweet layer that perfectly complements the savory, tangy essence of the premium preserved fruit inside.

This bulk 100-pack (200g per bag) is an ideal choice for retailers and specialty snack distributors looking for a visually appealing and classic Asian treat.

 

1. Features

  • Flavor Profile: Sweet, salty and mildly tangy taste with the classic flavour of preserved plum.
  • Authenticity: Produced in China using traditional preserved fruit processing methods.
  • Texture: Soft and chewy plums coated with light sugar crystals for a classic snow flake finish.
  • Convenient Pack: 200g pack suitable for individual consumption or sharing.

 

2. Origin 

  • Origin: Product of China.

  • Brand: Sakura.

 

3. Usage Instructions

  • Direct Consumption: Eat directly as a preserved plum snack.
  • Beverage Ingredient: Add to warm water or tea to create a fragrant plum infusion.
  • Food Pairing: Serve after meals to refresh the palate and balance rich foods.

 

4. Storage Instructions

  • Condition: Store in a cool and dry place.
  • Environmental Control: Keep away from direct sunlight and high humidity to maintain texture and flavour.
  • Sealing: Close the pouch tightly after opening to preserve freshness.

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