Red Horse Tamarind Candy with Chilly is a popular Vietnamese sweet made from tamarind pulp blended with sugar and chilli, creating a distinctive flavour that balances sweetness, tanginess and a mild spicy kick. Tamarind candy is widely loved across Southeast Asia for its refreshing sweet and sour taste that feels both bold and satisfying.
Each candy piece has a soft and chewy texture with a light sugar coating that enhances the natural tangy flavour of tamarind. The addition of chilli adds a gentle spicy note that makes the candy more exciting while still keeping the fruity sweetness of tamarind.
1. Ingredients
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Tamarind (70%)
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Sugar (26%)
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Chilli (4%)
2. Origin
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Origin: Vietnam
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Brand: Red Horse
3. Usage Instructions
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Direct Consumption: Eat directly as a tamarind candy snack.
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Snack Treat: Enjoy as a sweet and tangy candy during breaks or gatherings.
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Food Pairing: Serve with tea or desserts for a refreshing sweet and sour flavour contrast.
4. Storage Instructions
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Condition: Store in a cool and dry place.
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Environmental Control: Keep away from direct sunlight and high humidity to maintain texture and flavour.
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Sealing: Close the pouch tightly after opening to preserve freshness.